8 accidental sauce Recipes

mahi mahi, olive oil, salted butter, garlic, minced, lemon juice, drops louisiana-style hot sauce , or to taste, roma tomato, seeded and chopped (optional), green onion, chopped

boneless, skinless chicken breast halves, lemon juice, olive oil, lemon pepper, vidalia onions, thickly sliced, mushroom caps, chopped, mayonnaise, hot sauce to taste, salt and pepper to taste

lana accidental vegan ginger stir-fry, cornstarch, garlic, crushed, chopped fresh ginger root, evoo divided =evoo is extra virgin olive oil, cut white or other sweet potato, i had white and they were incredible), chopped carrots, yellow or other squash rounds, red bell pepper, low sodium soy sauce, water, chopped onions, salt and fresh pepper to taste (if desired), reason i call this accidental..is (i am a frugal foodie), and this is what i had..yum! (i use what i have).this was a result of buying, very small portions of many things at the fresh-organic market, in a bowl, blend cornstarch, garlic, and 2 tbsp evoo until cornstarch is dissolved., add 1 tsp ginger, mix ., heated skillet or wok (with evoo), carrots, sweet potatoes, peppers, squash, (onions last), add water as needed, cook vegetables in evoo , (to your desired crispness level) stirring constantly to prevent burning., stir in soy sauce and water., add sauce (mixed) and cook for a couple more minutes., cook in medium heat stirring very often , until vegetables are tender but still crisp.

barbecue sauce (such as kc masterpiece or homemade), mayonnaise, thousand island dressing (i had fat free and it was fine), honey, a-1 steak sauce, ground cayenne pepper, granulated garlic, onion powder

boneless skinless chicken breast halves, lemon juice, olive oil, lemon pepper, vidalia onions, thickly sliced, mushroom caps, chopped, mayonnaise, hot sauce , to taste, salt , to taste, pepper , to taste

raw chicken tenderloins, egg, cornstarch, soy sauce, water, flour, chili powder, pepper