Sawdust Pie Recipe

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Sawdust Pie
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. In large bowl combine sugar, coconut, pecans and graham crackers then mix well to combine.
  3. Lightly whisk egg whites and add to dry mixture then pour into unbaked crust.
  4. Bake in preheated oven 45 minutes.
  5. Remove from oven cool completely.
  6. Pie will set as it cools.
  7. Serve with whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1496.63 Kcal (6266 kJ)
Calories from fat 734.18 Kcal
% Daily Value*
Total Fat 81.58g 126%
Sodium 1128.46mg 47%
Potassium 324.64mg 7%
Total Carbs 173.85g 58%
Sugars 30.32g 121%
Dietary Fiber 4.58g 18%
Protein 21.02g 42%
Iron 6.2mg 35%
Calcium 57.6mg 6%
Amount Per 100 g
Calories 411.95 Kcal (1725 kJ)
Calories from fat 202.09 Kcal
% Daily Value*
Total Fat 22.45g 126%
Sodium 310.61mg 47%
Potassium 89.36mg 7%
Total Carbs 47.85g 58%
Sugars 8.35g 121%
Dietary Fiber 1.26g 18%
Protein 5.78g 42%
Iron 1.7mg 35%
Calcium 15.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.9
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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