Sandy's Creamy-Screamy Spinach & Artichoke Dip Recipe

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Sandy's Creamy-Screamy Spinach & Artichoke Dip
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Ingredients:

Directions:

  1. Mix all ingredients until well blended. Pour into greased casserole dish. Sprinkle additional Parmesan and mozzarella on top, then bake at 350 for 30 minutes, or until slightly browned. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.88 Kcal (343 kJ)
Calories from fat 58.36 Kcal
% Daily Value*
Total Fat 6.48g 10%
Cholesterol 9.26mg 3%
Sodium 146.65mg 6%
Potassium 138.19mg 3%
Total Carbs 2.7g 1%
Sugars 0.63g 3%
Dietary Fiber 1.03g 4%
Protein 4.2g 8%
Vitamin C 2.1mg 4%
Vitamin A 0.3mg 9%
Iron 0.6mg 3%
Calcium 132.7mg 13%
Amount Per 100 g
Calories 144.2 Kcal (604 kJ)
Calories from fat 102.78 Kcal
% Daily Value*
Total Fat 11.42g 10%
Cholesterol 16.3mg 3%
Sodium 258.26mg 6%
Potassium 243.36mg 3%
Total Carbs 4.75g 1%
Sugars 1.11g 3%
Dietary Fiber 1.81g 4%
Protein 7.4g 8%
Vitamin C 3.7mg 4%
Vitamin A 0.5mg 9%
Iron 1.1mg 3%
Calcium 233.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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