SAFT GLOGG (Swedish Fruit Juice Glogg) Recipe

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SAFT GLOGG (Swedish Fruit Juice Glogg)
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Ingredients:

  • 1 medium orange
  • 1 quart apple cider
  • 1/4 cup sugar
  • 1 cinnamon stick (3 inch)
  • 8 whole cloves
  • 2/3 cup raisins

Directions:

  1. Using a vegetable peeler, cut colored portion from orange in single spiral.
  2. Reserve orange for another purpose.
  3. In a large pot combine orange peel and the next five ingredients.
  4. Let stand 4 hours.
  5. Bring to a boil over medium heat.
  6. Reduce to low; simmer 30 minutes.
  7. Serve hot or cold in punch cups with a few raisins and almonds in each serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.71 Kcal (631 kJ)
Calories from fat 39.45 Kcal
% Daily Value*
Total Fat 4.38g 7%
Sodium 10.28mg 0%
Potassium 256.76mg 5%
Total Carbs 28.25g 9%
Sugars 18.35g 73%
Dietary Fiber 1.67g 7%
Protein 2.09g 4%
Vitamin C 18.3mg 30%
Iron 0.5mg 3%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 99.64 Kcal (417 kJ)
Calories from fat 26.08 Kcal
% Daily Value*
Total Fat 2.9g 7%
Sodium 6.8mg 0%
Potassium 169.75mg 5%
Total Carbs 18.68g 9%
Sugars 12.13g 73%
Dietary Fiber 1.11g 7%
Protein 1.38g 4%
Vitamin C 12.1mg 30%
Iron 0.3mg 3%
Calcium 24.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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