Russian Fruit Rocks Recipe

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Russian Fruit Rocks
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Ingredients:

  • 1 cup. butter
  • 1 cup. brown sugar
  • 3 eggs
  • 1 1/2 tbsp water
  • 2 cup. raisins
  • 2 cup. nuts

Directions:

  1. In a large bowl beat together butter, sugars and eggs unil well combined.
  2. Add water and mix well.
  3. Combine flour, baking soda and cinnamon.
  4. Stir into sugar mixure until all combined.
  5. Stir in raisins and nuts.
  6. Drop by spoonfuls onto a cookie sheet
  7. Bake at 350 d. until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.26 Kcal (1291 kJ)
Calories from fat 145.4 Kcal
% Daily Value*
Total Fat 16.16g 25%
Cholesterol 40.8mg 14%
Sodium 68.34mg 3%
Potassium 219.96mg 5%
Total Carbs 39.44g 13%
Sugars 15.59g 62%
Dietary Fiber 1.94g 8%
Protein 4.36g 9%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 426.8 Kcal (1787 kJ)
Calories from fat 201.32 Kcal
% Daily Value*
Total Fat 22.37g 25%
Cholesterol 56.48mg 14%
Sodium 94.62mg 3%
Potassium 304.55mg 5%
Total Carbs 54.61g 13%
Sugars 21.59g 62%
Dietary Fiber 2.68g 8%
Protein 6.04g 9%
Vitamin C 1.1mg 1%
Vitamin A 0.1mg 3%
Iron 2mg 8%
Calcium 30.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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