Risotto Alla Milanese Recipe

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Risotto Alla Milanese
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Ingredients:

Directions:

  1. Heat the butter, salt pork, and olive oil in a heavy skillet over moderate heat.
  2. Add the onions and cook until lightly browned.
  3. Add the chopped livers, salt, and pepper, and stir. Cook for 5 minutes.
  4. Add the rice, stirring well, and cook for 2 minutes. Add the boiling broth, stir well, cover and simmer over low heat for 15 minutes.
  5. Test for seasoning and doneness. The risotto should be creamy in texture and the rice should be cooked but still slightly firm to the teeth.
  6. If the rice is too dry, add a little more broth. If too runny, cook uncovered for a minute or two.
  7. Do not overcook. Just prior to serving stir in the saffron. Serve with grated fresh parmesan cheese sprinkled on top.
  8. You might also want to add some freshly ground black pepper on top.
  9. For Vegetarian remove the Chicken liver, the salt pork and do not use the chicken broth. Also do not add any fish/seafood such as shrimp to the recipe. Fish/seafood is not considered vegetarian.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.22 Kcal (2103 kJ)
Calories from fat 275.19 Kcal
% Daily Value*
Total Fat 30.58g 47%
Cholesterol 42.72mg 14%
Sodium 1048.25mg 44%
Potassium 212.56mg 5%
Total Carbs 44.43g 15%
Sugars 1.6g 6%
Dietary Fiber 1.39g 6%
Protein 5.39g 11%
Vitamin C 15.2mg 25%
Vitamin A 0.1mg 5%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 161.59 Kcal (677 kJ)
Calories from fat 88.54 Kcal
% Daily Value*
Total Fat 9.84g 47%
Cholesterol 13.75mg 14%
Sodium 337.28mg 44%
Potassium 68.39mg 5%
Total Carbs 14.29g 15%
Sugars 0.51g 6%
Dietary Fiber 0.45g 6%
Protein 1.74g 11%
Vitamin C 4.9mg 25%
Calcium 7.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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