Reese Brownies Recipe

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Reese Brownies
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Ingredients:

  • 1 (19 7/8 oz) package fudge brownie mix
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1/4 cup water

Directions:

  1. Preheat oven to 350°F.
  2. Put brownie mix in bowl.
  3. Stir in eggs, vegetable oil, and water. Mix well.
  4. Get a muffin tin and grease or put in baking cups.
  5. Pour brownie mix into each cup.
  6. Unwrap peanut butter cups and push into each cup of brownie mix.
  7. Bake for 28 to 30 minutes.
  8. Let cool then enjoy! :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19306.25 Kcal (80831 kJ)
Calories from fat 14992.2 Kcal
% Daily Value*
Total Fat 1665.8g 2563%
Cholesterol 327.36mg 109%
Sodium 658.14mg 27%
Potassium 23186.64mg 493%
Total Carbs 683.13g 228%
Sugars 248.53g 994%
Dietary Fiber 247.68g 991%
Protein 754.48g 1509%
Iron 63.7mg 354%
Calcium 1448.4mg 145%
Amount Per 100 g
Calories 571.09 Kcal (2391 kJ)
Calories from fat 443.48 Kcal
% Daily Value*
Total Fat 49.28g 2563%
Cholesterol 9.68mg 109%
Sodium 19.47mg 27%
Potassium 685.87mg 493%
Total Carbs 20.21g 228%
Sugars 7.35g 994%
Dietary Fiber 7.33g 991%
Protein 22.32g 1509%
Iron 1.9mg 354%
Calcium 42.8mg 145%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 524.1
    Points
  • 552
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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