Redeye Gravy and BBQ Sauce Recipe

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Redeye Gravy and BBQ Sauce
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Ingredients:

Directions:

  1. Melt butter in heavy saucepot over medium heat.
  2. Add the bacon, onion and garlic and cook until lightly browned, about 3 minutes.
  3. Stir in the coffee, ketchup, Worcestershire sauce, mustard, molasses and brown sugar and allow the mixture to gradually come to a boil.
  4. Reduce heat slightly, and allow the sauce to simmer until thick and richly flavored, about 10 to 15 minutes, whisking from time to time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.38 Kcal (956 kJ)
Calories from fat 128.64 Kcal
% Daily Value*
Total Fat 14.29g 22%
Cholesterol 13.06mg 4%
Sodium 356.24mg 15%
Potassium 207.47mg 4%
Total Carbs 21.55g 7%
Sugars 8.35g 33%
Dietary Fiber 1.15g 5%
Protein 3.43g 7%
Vitamin C 7mg 12%
Iron 1mg 6%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 260.06 Kcal (1089 kJ)
Calories from fat 146.48 Kcal
% Daily Value*
Total Fat 16.28g 22%
Cholesterol 14.87mg 4%
Sodium 405.66mg 15%
Potassium 236.25mg 4%
Total Carbs 24.54g 7%
Sugars 9.51g 33%
Dietary Fiber 1.31g 5%
Protein 3.91g 7%
Vitamin C 8mg 12%
Iron 1.2mg 6%
Calcium 42.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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