Red Devil Punch With Holiday Ice Cubes (Cocktail Punch) Recipe

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Red Devil Punch With Holiday Ice Cubes (Cocktail Punch)
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Ingredients:

Directions:

  1. Using several ice cube trays, place 1 peppermint (see description) into each cube and fill halfway with water (or any clear liquid such as white wine, vodka, ginger ale, etc. Freeze until solid. (Use half red-half green peppermints for a great effect).
  2. Pour enough water over frozen cubes to fill trays about 1/2 of the way up, and freeze until solid. Add more water to top of tray and freeze again until solid. Place frozen mint cubes in large ziplock bag until needed. NOTE: If you don't have enough trays, once the cubes are fully frozen, place them into a freezer ziploc bag and repeat till you get enough cubes.
  3. About 2 hrs before (or at serving time), mix remaining ingredients together in a gallon jug, blend well and chill until needed. Give a good shake and transfer to punchbowl, add peppermint ice cubes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 767.24 Kcal (3212 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.78mg 1%
Potassium 117.79mg 3%
Total Carbs 94.32g 31%
Sugars 66.34g 265%
Protein 0.57g 1%
Vitamin C 28.4mg 47%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 40.45 Kcal (169 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.88mg 1%
Potassium 6.21mg 3%
Total Carbs 4.97g 31%
Sugars 3.5g 265%
Protein 0.03g 1%
Vitamin C 1.5mg 47%
Calcium 0.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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