Berry Ice Cubes Recipe

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Berry Ice Cubes
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Ingredients:

  • about 1 cup blueberries
  • 1/2 cup water

Directions:

  1. Place 5 to 6 blueberries in each compartment of 1 ice-cube tray. Stir together white cranberry juice and water; pour over berries. Freeze 4 hours or until firm. Store cubes in an airtight container in the freezer for up to 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.55 Kcal (597 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.38mg 0%
Potassium 211.37mg 4%
Total Carbs 35.9g 12%
Sugars 29.98g 120%
Dietary Fiber 2.96g 12%
Protein 1.48g 3%
Vitamin C 26.2mg 44%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 36.27 Kcal (152 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.62mg 0%
Potassium 53.78mg 4%
Total Carbs 9.13g 12%
Sugars 7.63g 120%
Dietary Fiber 0.75g 12%
Protein 0.38g 3%
Vitamin C 6.7mg 44%
Calcium 7.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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