Raspberry Thumbprint Cookies Recipe

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Raspberry Thumbprint Cookies
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Ingredients:

Directions:

  1. Preheat oven to 325°.
  2. Line 2 large baking sheets with parchment paper; secure to baking sheet with masking tape.
  3. Place first 3 ingredients in a bowl; beat with a mixer at medium speed for 4 minutes or until light and fluffy. Add vanilla and egg white; beat well.
  4. Lightly spoon flour into dry measuring cups; level with a knife. Add flour and salt to almond paste mixture; beat at low speed until well blended. Turn dough out onto a lightly floured surface, and shape dough into 36 (1-inch) balls. Place balls 1 inch apart on prepared baking sheets, and press thumb into center of each cookie, leaving an indentation. Bake at 325° for 10 minutes or until golden.
  5. Remove cookies from pans; cool on wire racks. Spoon about 1/2 teaspoon Raspberry Refrigerator Jam into center of each cookie.
  6. Notes: Almond paste makes the dough moist and pliable. Look for it in the supermarket baking aisle. The large holes of a box grater work well for grating the almond paste. Use a wine cork instead of your thumb to make a deeper indentation in the cookies. If you bake both pans of cookies at the same time, rotate the pans in the oven halfway through baking time for even browning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 589.44 Kcal (2468 kJ)
Calories from fat 195.08 Kcal
% Daily Value*
Total Fat 21.68g 33%
Cholesterol 50.88mg 17%
Sodium 218.38mg 9%
Potassium 102.69mg 2%
Total Carbs 91.25g 30%
Sugars 38.15g 153%
Dietary Fiber 2.51g 10%
Protein 7.29g 15%
Vitamin A 0.2mg 8%
Iron 0.7mg 4%
Calcium 26.9mg 3%
Amount Per 100 g
Calories 390.13 Kcal (1633 kJ)
Calories from fat 129.12 Kcal
% Daily Value*
Total Fat 14.35g 33%
Cholesterol 33.68mg 17%
Sodium 144.54mg 9%
Potassium 67.97mg 2%
Total Carbs 60.4g 30%
Sugars 25.25g 153%
Dietary Fiber 1.66g 10%
Protein 4.83g 15%
Vitamin A 0.2mg 8%
Iron 0.4mg 4%
Calcium 17.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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