Raspberry Bellinis (Dave Lieberman) Recipe

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Raspberry Bellinis (Dave Lieberman)
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Ingredients:

Directions:

  1. In a small shallow bowl, mash the raspberries with the sugar until sugar is dissolved and mixture is smooth. Pour about a tablespoon of the puree into each of 4 Champagne flutes. Slowly fill each glass with Champagne (careful - it will fizz up) and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.99 Kcal (67 kJ)
Calories from fat 1.38 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 0.21mg 0%
Potassium 23.5mg 1%
Total Carbs 3.85g 1%
Sugars 2.58g 10%
Dietary Fiber 1.08g 4%
Protein 0.15g 0%
Vitamin C 4mg 7%
Iron 0.2mg 1%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 90.7 Kcal (380 kJ)
Calories from fat 7.85 Kcal
% Daily Value*
Total Fat 0.87g 0%
Sodium 1.17mg 0%
Potassium 133.35mg 1%
Total Carbs 21.86g 1%
Sugars 14.62g 10%
Dietary Fiber 6.11g 4%
Protein 0.87g 0%
Vitamin C 22.7mg 7%
Iron 0.9mg 1%
Calcium 22.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • high fiber

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