Randy's Tartar Sauce Recipe

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Randy's Tartar Sauce
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Ingredients:

Directions:

  1. Mix all together in a medium size bowl.
  2. Correct the seasonings to your own taste.
  3. Place in a covered container & refridgerate for at least 1-2 hours.
  4. Serve with your favorite fish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.72 Kcal (1343 kJ)
Calories from fat 292.9 Kcal
% Daily Value*
Total Fat 32.54g 50%
Cholesterol 22.36mg 7%
Sodium 654.09mg 27%
Potassium 68.47mg 1%
Total Carbs 7.21g 2%
Sugars 4.42g 18%
Dietary Fiber 0.72g 3%
Protein 1.29g 3%
Vitamin C 5.3mg 9%
Iron 0.3mg 2%
Calcium 31.9mg 3%
Amount Per 100 g
Calories 383.04 Kcal (1604 kJ)
Calories from fat 349.81 Kcal
% Daily Value*
Total Fat 38.87g 50%
Cholesterol 26.7mg 7%
Sodium 781.18mg 27%
Potassium 81.77mg 1%
Total Carbs 8.61g 2%
Sugars 5.27g 18%
Dietary Fiber 0.85g 3%
Protein 1.54g 3%
Vitamin C 6.4mg 9%
Iron 0.3mg 2%
Calcium 38.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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