Quinoa-Feta Burgers Recipe

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Quinoa-Feta Burgers
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Ingredients:

Directions:

  1. In a bowl, mash beans into a thick paste and mix in green onion, carrot, quinoa, parsley, feta, salt, and egg whites.
  2. Form mixture into six patties and chill 30 minutes.
  3. Heat 1 Tbsp oil in a skillet over medium-high heat, directly on grill grates or on stove top, and cook patties until golden (add remaining tbsp oil if cooking in batches), 4 to 5 minutes per side.
  4. Serve on buns with mustard, grilled onions, and lettuce.
  5. Tip: For grilled onions, drizzle slices with oil, season with salt and pepper, and grill over medium-high heat, turning, until tender and charred, 6 to 8 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.48 Kcal (647 kJ)
Calories from fat 70.55 Kcal
% Daily Value*
Total Fat 7.84g 12%
Cholesterol 6.83mg 2%
Sodium 513.77mg 21%
Potassium 183.43mg 4%
Total Carbs 15.57g 5%
Sugars 1.65g 7%
Dietary Fiber 2.61g 10%
Protein 5.29g 11%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 58.2mg 6%
Amount Per 100 g
Calories 147.92 Kcal (619 kJ)
Calories from fat 67.55 Kcal
% Daily Value*
Total Fat 7.51g 12%
Cholesterol 6.54mg 2%
Sodium 491.95mg 21%
Potassium 175.64mg 4%
Total Carbs 14.91g 5%
Sugars 1.58g 7%
Dietary Fiber 2.5g 10%
Protein 5.06g 11%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 55.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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