Praline Cheesecake Recipe

Posted by
Rate It!
Praline Cheesecake
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine first 4 ingredients, stirring well. Press mixture into bottom of a 9-inch springform pan. Bake at 350° for 15 minutes. Let cool completely on a wire rack.
  2. Beat cream cheese at medium speed of an electric mixer until fluffy. Combine 3/4 cup brown sugar and cornstarch; add to cream cheese mixture, beating well. Add milk and liqueur, beating at low speed until blended. Add 3 eggs, one at a time, beating just until blended. Spoon cream cheese mixture into prepared crust. Bake at 325° for 50 minutes. Remove from oven; increase temperature to 400°.
  3. Combine sour cream, 3 tablespoons sugar, egg yolk, and 1/2 teaspoon vanilla. Spread mixture on top of cheesecake. Bake an additional 5 minutes. Turn oven off. Partially open oven door, and let cheesecake cool in oven 30 minutes. Remove from oven, and let cool on a wire rack. Cover and chill thoroughly. Arrange pecan halves on cheesecake.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.86 Kcal (983 kJ)
Calories from fat 153.67 Kcal
% Daily Value*
Total Fat 17.07g 26%
Cholesterol 47.9mg 16%
Sodium 40mg 2%
Potassium 115.07mg 2%
Total Carbs 19.29g 6%
Sugars 15.58g 62%
Dietary Fiber 1.38g 6%
Protein 3.57g 7%
Vitamin C 0.2mg 0%
Iron 0.8mg 5%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 422.85 Kcal (1770 kJ)
Calories from fat 276.67 Kcal
% Daily Value*
Total Fat 30.74g 26%
Cholesterol 86.24mg 16%
Sodium 72.03mg 2%
Potassium 207.18mg 2%
Total Carbs 34.73g 6%
Sugars 28.04g 62%
Dietary Fiber 2.48g 6%
Protein 6.43g 7%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 1%
Iron 1.5mg 5%
Calcium 73.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top