Pickapeppa Cheese Pepper Jelly Spread Recipe

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Pickapeppa Cheese Pepper Jelly Spread
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Ingredients:

Directions:

  1. Pour a goodly amount Pickapeppa over cream cheese on a small serving plate.
  2. Top with a generous dollop of red pepper jelly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.12 Kcal (55 kJ)
Calories from fat 7.42 Kcal
% Daily Value*
Total Fat 0.82g 1%
Cholesterol 4.57mg 2%
Sodium 15.34mg 1%
Potassium 2.45mg 0%
Total Carbs 0.26g 0%
Sugars 0.05g 0%
Dietary Fiber 0.04g 0%
Protein 1.07g 2%
Vitamin C 0.1mg 0%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 239.92 Kcal (1004 kJ)
Calories from fat 135.65 Kcal
% Daily Value*
Total Fat 15.07g 1%
Cholesterol 83.64mg 2%
Sodium 280.44mg 1%
Potassium 44.71mg 0%
Total Carbs 4.68g 0%
Sugars 0.97g 0%
Dietary Fiber 0.68g 0%
Protein 19.52g 2%
Vitamin C 1.4mg 0%
Iron 0.7mg 0%
Calcium 58.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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