Directions:
- In saucepan, combine molasses and butter. Cook and stir until butter melts. Cool to room temperature. Stir in eggs.
- Sift together the rest of the dry ingredients - except the confectioners' sugar - in a large bowl.
- Add molasses mixture, mix well. Dough is very stiff.
- Chill several hours or overnight.
- Shape chilled dough into 1 thick balls.
- Bake on greased cookie sheet in moderate (375-degree F) oven for 8-10 minutes.
- Cool. Roll in confectioners' sugar.
- Put about 1/2 cup confectioners' sugar in plastic bag. Add cookies, close and gently toss around bag until well coated.
- Makes about 6 dozen small cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 595.53 Kcal (2493 kJ) | ||
| Calories from fat | 227.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.29g | 39% | |
|---|---|---|---|
| Cholesterol | 142.85mg | 48% | |
| Sodium | 451.79mg | 19% | |
| Potassium | 968.98mg | 21% | |
| Total Carbs | 93.14g | 31% | |
| Sugars | 91.17g | 365% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 3.2g | 6% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.7mg | 21% | |
| Calcium | 159.3mg | 16% | |
| Amount Per 100 g | |||
| Calories | 370.18 Kcal (1550 kJ) | ||
| Calories from fat | 141.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.72g | 39% | |
|---|---|---|---|
| Cholesterol | 88.79mg | 48% | |
| Sodium | 280.83mg | 19% | |
| Potassium | 602.31mg | 21% | |
| Total Carbs | 57.9g | 31% | |
| Sugars | 56.67g | 365% | |
| Dietary Fiber | 0.37g | 2% | |
| Protein | 1.99g | 6% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 2.3mg | 21% | |
| Calcium | 99mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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