Perfect Chocolate Cake Recipe

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Perfect Chocolate Cake
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Ingredients
11
Count
Nutrition
453
Calories
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Ingredients:

  • 2 cups sugar
  • 1 3/4 cup flour
  • 1 3/4 cup cocoa
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 2 eggs
  • 1 cup milk
  • 1/2 cup oil
  • 2 tsp vanilla

Directions:

  1. Heat over to 350 degrees, grease and flour pans
  2. Combine dry ingredients in a large bowl.
  3. Add eggs milk, oil, and vanilla; beat on medium speed for 2 minutes
  4. Stir in boiling water (batter will be very thin!).
  5. Pour into prepared cake pan.
  6. Bake 35-40 minutes or until toothpick inserted in the center comes out clean
  7. Cool 10 minutes; remove from pan to wire rack. cool completely
  8. Frost with perfect chocolate frosting (I have it listed)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.49 Kcal (1899 kJ)
Calories from fat 141.14 Kcal
% Daily Value*
Total Fat 15.68g 24%
Cholesterol 27.69mg 9%
Sodium 1031.93mg 43%
Potassium 395.03mg 8%
Total Carbs 72.2g 24%
Sugars 43.48g 174%
Dietary Fiber 3.81g 15%
Protein 6.74g 13%
Iron 1.9mg 11%
Calcium 168.9mg 17%
Amount Per 100 g
Calories 306.43 Kcal (1283 kJ)
Calories from fat 95.37 Kcal
% Daily Value*
Total Fat 10.6g 24%
Cholesterol 18.71mg 9%
Sodium 697.29mg 43%
Potassium 266.92mg 8%
Total Carbs 48.79g 24%
Sugars 29.38g 174%
Dietary Fiber 2.57g 15%
Protein 4.56g 13%
Iron 1.3mg 11%
Calcium 114.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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