Pecan Squares Recipe

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Ingredients:

Serving

2 cups flour
2/3 cup powdered sugar
3/4 cup butter, softened
1/2 cup firmly packed brown sugar
1/2 cup honey
2/3 cup butter
3 tbsp whipping cream
3 1/2 cups coarsely chopped pecans

Directions:

Sift together flour and powdered sugar.
Cut in softened butter using pastry blender or fork just until mixture resembles coarse meal.
Pat mixture on bottom and 1 1/2 inches up sides of a lightly greased 13 x 9 baking dish.
Bake at 350 for 20 minutes or until edges are lightly brown.
Cool.
Bring brown sugar, honey, butter and whipping cream to boil in saucepan over medium high heat.
Stir in pecans and pour hot filling into prepared cooled crust.
Bake at 350 for 25-30 minutes or until golden and bubbly.
Cool completely before cutting into 2 inch squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6585.67 Kcal (27573 kJ)
Calories from fat	4704.74 Kcal
		% Daily Value*
Total Fat	522.75g	804%
Cholesterol	371.49mg	124%
Sodium	4548.53mg	190%
Potassium	4701.3mg	100%
Total Carbs	469.04g	156%
Sugars	227.19g	909%
Dietary Fiber	53.83g	215%
Protein	72.84g	146%
Vitamin C	5.2mg	9%
Vitamin A	1.6mg	54%
Iron	22.4mg	125%
Calcium	920.7mg	92%

Amount Per 100 g
Calories	556.66 Kcal (2331 kJ)
Calories from fat	397.67 Kcal
		% Daily Value*
Total Fat	44.19g	804%
Cholesterol	31.4mg	124%
Sodium	384.47mg	190%
Potassium	397.38mg	100%
Total Carbs	39.65g	156%
Sugars	19.2g	909%
Dietary Fiber	4.55g	215%
Protein	6.16g	146%
Vitamin C	0.4mg	9%
Vitamin A	0.1mg	54%
Iron	1.9mg	125%
Calcium	77.8mg	92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

174.5

Points
188

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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