Peanut Butter Tiramisu Recipe

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Peanut Butter Tiramisu
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Ingredients:

Directions:

  1. Gently toss sliced bananas with rum in a medium bowl. Set aside.
  2. In a large mixing bowl, whisk together thawed whipped topping and peanut butter.
  3. Arrange ladyfingers bottom side up on a serving platter into four rows of three. Brush arranged ladyfingers with a generous amount of the espresso or coffee.
  4. Spread half of the peanut butter mixture evenly over the top of the arranged ladyfingers, then top with the bananas.
  5. Brush bottoms of remaining ladyfingers with espresso or coffee, then arrange on banana layer, top side up. Spread remaining peanut butter mixture evenly over top and sides of tiramisu, then sprinkle with cocoa powder.
  6. Chill for at least 30 minutes before serving. If desired, sprinkle each serving with more cocoa powder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.59 Kcal (593 kJ)
Calories from fat 80.56 Kcal
% Daily Value*
Total Fat 8.95g 14%
Cholesterol 7.83mg 3%
Sodium 63.9mg 3%
Potassium 231.39mg 5%
Total Carbs 10.86g 4%
Sugars 4.4g 18%
Dietary Fiber 1.75g 7%
Protein 4.48g 9%
Vitamin C 2.4mg 4%
Iron 0.5mg 3%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 240.44 Kcal (1007 kJ)
Calories from fat 136.81 Kcal
% Daily Value*
Total Fat 15.2g 14%
Cholesterol 13.3mg 3%
Sodium 108.51mg 3%
Potassium 392.94mg 5%
Total Carbs 18.45g 4%
Sugars 7.46g 18%
Dietary Fiber 2.98g 7%
Protein 7.61g 9%
Vitamin C 4.1mg 4%
Iron 0.8mg 3%
Calcium 17.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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