Peanut Butter Buckeyes (Better Than Reese's) Recipe

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Peanut Butter Buckeyes (Better Than Reese's)
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Ingredients:

Directions:

  1. Line 2 cookie sheets with waxed paper.
  2. In large bowl, beat butter, sugar and peanut butter on medium speed until well combined.
  3. Roll mixture into 1 balls.
  4. Place on waxed paper.
  5. Place into the freezer about 30 minutes until firm.
  6. Meanwhile, microwave chocolate chips in a glass bowl about 2 minutes.
  7. Stir until melted.
  8. Stick each peanut butter ball with a toothpick and dip into melted chocolate until 3/4 of ball is covered.
  9. Wipe any excess chocolate off of ball.
  10. Place on waxed paper.
  11. Chill in fridge at least 45 minutes until set.
  12. If dough gets too sticky while rolling the balls. Wet your hands with cold water.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1782.3 Kcal (7462 kJ)
Calories from fat 967.22 Kcal
% Daily Value*
Total Fat 107.47g 165%
Cholesterol 40.67mg 14%
Sodium 1312.21mg 55%
Potassium 2799.36mg 60%
Total Carbs 197.34g 66%
Sugars 130.42g 522%
Dietary Fiber 8.08g 32%
Protein 23.18g 46%
Vitamin A 0.2mg 6%
Iron 3.2mg 18%
Calcium 98.6mg 10%
Amount Per 100 g
Calories 511.6 Kcal (2142 kJ)
Calories from fat 277.63 Kcal
% Daily Value*
Total Fat 30.85g 165%
Cholesterol 11.67mg 14%
Sodium 376.66mg 55%
Potassium 803.54mg 60%
Total Carbs 56.65g 66%
Sugars 37.44g 522%
Dietary Fiber 2.32g 32%
Protein 6.66g 46%
Vitamin A 0.1mg 6%
Iron 0.9mg 18%
Calcium 28.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.8
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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