Peach Mimosa Recipe

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Peach Mimosa
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Ingredients:

Directions:

  1. Combine nectar and orange juice in a pitcher.
  2. Spoon 1 tablespoon grenadine syrup into each of 10 champagne glasses.
  3. Add 1/3 cup orange juice mixture to each glass.
  4. Top with champagne.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.36 Kcal (429 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.93mg 0%
Potassium 84.87mg 2%
Total Carbs 25.32g 8%
Sugars 12.72g 51%
Dietary Fiber 0.5g 2%
Protein 0.33g 1%
Vitamin C 24.7mg 41%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 98.01 Kcal (410 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.51mg 0%
Potassium 81.26mg 2%
Total Carbs 24.24g 8%
Sugars 12.18g 51%
Dietary Fiber 0.48g 2%
Protein 0.32g 1%
Vitamin C 23.7mg 41%
Calcium 7.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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