Peach-Mango Daiquiris Recipe

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Peach-Mango Daiquiris
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Ingredients:

Directions:

  1. Drain mango slices, reserving 1/2 cup liquid. Process mango slices and peaches in blender until smooth. Pour peach mixture into a large container.
  2. Process reserved mango liquid, cream of coconut, and lemonade concentrate in blender until smooth. Add coconut mixture and rum to peach mixture, stirring until combined. Use immediately.
  3. Process 3 cups peach mixture with 2 cups ice in a blender until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.61 Kcal (400 kJ)
Calories from fat 3.61 Kcal
% Daily Value*
Total Fat 0.4g 1%
Sodium 1.25mg 0%
Potassium 91.83mg 2%
Total Carbs 7.14g 2%
Sugars 6.15g 25%
Dietary Fiber 0.92g 4%
Protein 0.48g 1%
Vitamin C 4.2mg 7%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 121.62 Kcal (509 kJ)
Calories from fat 4.6 Kcal
% Daily Value*
Total Fat 0.51g 1%
Sodium 1.59mg 0%
Potassium 116.81mg 2%
Total Carbs 9.08g 2%
Sugars 7.82g 25%
Dietary Fiber 1.17g 4%
Protein 0.62g 1%
Vitamin C 5.4mg 7%
Calcium 4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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