Peach Butter Recipe

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Peach Butter
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Ingredients:

  • 1 tbsp cornstarch , plus
  • 1 tsp cornstarch
  • 1/8 tsp allspice
  • 1/8 tsp nutmeg
  • 1/4 tsp cinnamon
  • 1/8 tsp clove
  • 1/2 tsp vanilla
  • 1 tbsp sugar , plus
  • 1 tsp sugar

Directions:

  1. In a blender container, combine all ingredients.
  2. Blend until smooth.
  3. Pour mixture into a medium saucepan.
  4. Cook over medium-low heat, stirring frequently, until mixture comes to a boil.
  5. Reduce heat to low, stirring 2 minutes.
  6. Pour in a jar and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.75 Kcal (430 kJ)
Calories from fat 0.3 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 7.08mg 0%
Potassium 106.84mg 2%
Total Carbs 25.31g 8%
Sugars 19.31g 77%
Dietary Fiber 1.25g 5%
Protein 1.12g 2%
Vitamin C 1.1mg 2%
Calcium 5.6mg 1%
Amount Per 100 g
Calories 87.73 Kcal (367 kJ)
Calories from fat 0.25 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 6.04mg 0%
Potassium 91.23mg 2%
Total Carbs 21.61g 8%
Sugars 16.49g 77%
Dietary Fiber 1.07g 5%
Protein 0.96g 2%
Vitamin C 1mg 2%
Calcium 4.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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