Paul's Christmas Fruit Balls Recipe

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Paul's Christmas Fruit Balls
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Ingredients:

Directions:

  1. Mix together and chill overnight.
  2. Shape chilled mixture into balls, one-inch in diameter and roll in coconut. Store in covered container in fridge.
  3. You can also mix all ingredients togeher including the coconut and press into an 8x8-inch square pan. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.07 Kcal (683 kJ)
Calories from fat 36.99 Kcal
% Daily Value*
Total Fat 4.11g 6%
Cholesterol 0.05mg 0%
Sodium 20.57mg 1%
Potassium 43.57mg 1%
Total Carbs 31.25g 10%
Sugars 24.32g 97%
Dietary Fiber 1.27g 5%
Protein 2.16g 4%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 284.22 Kcal (1190 kJ)
Calories from fat 64.47 Kcal
% Daily Value*
Total Fat 7.16g 6%
Cholesterol 0.08mg 0%
Sodium 35.86mg 1%
Potassium 75.94mg 1%
Total Carbs 54.47g 10%
Sugars 42.39g 97%
Dietary Fiber 2.22g 5%
Protein 3.76g 4%
Vitamin C 0.2mg 0%
Iron 0.4mg 1%
Calcium 34.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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