Passover Powdered Sugar Recipe

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Passover Powdered Sugar
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Ingredients
2
Count
Nutrition
18
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1/2 tsp potato starch

Directions:

  1. Grind sugar and potato starch together in an electric coffee or spice grinder until powdery.
  2. Powdered sugar keeps in an airtight container at room temperature 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.72 Kcal (74 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.08mg 0%
Potassium 0.09mg 0%
Total Carbs 4.57g 2%
Sugars 4.4g 18%
Protein 0.01g 0%
Amount Per 100 g
Calories 388.22 Kcal (1625 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.72mg 0%
Potassium 1.93mg 0%
Total Carbs 100.11g 2%
Sugars 96.4g 18%
Protein 0.18g 0%
Iron 0.1mg 0%
Calcium 1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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