Orange Syllabub Recipe

Posted by
Rate It!
Orange Syllabub
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Shake the wine, orange juice, sugar and cream together in a bottle and pour into a wine glass.
  2. Whisk until frothy.
  3. Top with rediwhip and garnish with an orange slice or you could use some thawed cool whip.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69896.94 Kcal (292645 kJ)
Calories from fat 66688.16 Kcal
% Daily Value*
Total Fat 7409.8g 11400%
Cholesterol 26530.6mg 8844%
Sodium 8158.26mg 340%
Potassium 23344.52mg 497%
Total Carbs 732.44g 244%
Sugars 8.21g 33%
Dietary Fiber 0.15g 1%
Protein 479.42g 959%
Vitamin C 265.2mg 442%
Iron 0.3mg 2%
Calcium 16515.3mg 1652%
Amount Per 100 g
Calories 291 Kcal (1218 kJ)
Calories from fat 277.64 Kcal
% Daily Value*
Total Fat 30.85g 11400%
Cholesterol 110.45mg 8844%
Sodium 33.97mg 340%
Potassium 97.19mg 497%
Total Carbs 3.05g 244%
Sugars 0.03g 33%
Dietary Fiber 0g 1%
Protein 2g 959%
Vitamin C 1.1mg 442%
Calcium 68.8mg 1652%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2015.4
    Points
  • 2029
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top