Orange Pecan Cookies Recipe

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Ingredients:

Serving

1 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 egg
2 tbsp orange juice
1 tbsp grated orange peel
2-1/2 cups king arthur unbleached all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
1/2 cup chopped pecans

Directions:

In a large bowl, cream butter and sugars until light and fluffy. Beat in egg, orange juice and peel. Combine flour, baking soda and salt; gradually add to creamed mixture. Stir in pecans. Shape dough into two 11-1/2-in. rolls; wrap in plastic wrap. Refrigerate for 4 hours or overnight.
Unwrap; cut into 1/4-in. slices. Place 2 in. apart on lightly greased baking sheet. Bake at 400° for 7-8 minutes or until golden brown. Remove to wire racks to cool. Yield: 6 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	211.05 Kcal (884 kJ)
Calories from fat	68.95 Kcal
		% Daily Value*
Total Fat	7.66g	12%
Cholesterol	18.1mg	6%
Sodium	53.14mg	2%
Potassium	23.31mg	0%
Total Carbs	31.91g	11%
Sugars	4.8g	19%
Dietary Fiber	0.31g	1%
Protein	2.78g	6%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	7.5mg	1%

Amount Per 100 g
Calories	319.76 Kcal (1339 kJ)
Calories from fat	104.47 Kcal
		% Daily Value*
Total Fat	11.61g	12%
Cholesterol	27.43mg	6%
Sodium	80.52mg	2%
Potassium	35.32mg	0%
Total Carbs	48.34g	11%
Sugars	7.27g	19%
Dietary Fiber	0.48g	1%
Protein	4.22g	6%
Vitamin C	1mg	1%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	11.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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