Directions:
- In a small bowl, dissolve gelatin in boiling water. Stir in applesauce. Pour into four dessert dishes. Add oranges. Cover and refrigerate for 2 hours or until set. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.91 Kcal (238 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 22.56mg | 1% | |
| Potassium | 50.26mg | 1% | |
| Total Carbs | 14.77g | 5% | |
| Sugars | 1.83g | 7% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 0.07g | 0% | |
| Vitamin C | 4.5mg | 8% | |
| Calcium | 9.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 41.48 Kcal (174 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 16.45mg | 1% | |
| Potassium | 36.64mg | 1% | |
| Total Carbs | 10.77g | 5% | |
| Sugars | 1.34g | 7% | |
| Dietary Fiber | 0.56g | 3% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 3.3mg | 8% | |
| Calcium | 6.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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