Nutella Stix-N-Stones Recipe

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Nutella Stix-N-Stones
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Ingredients:

Directions:

  1. Line 2 baking sheets with aluminum foil.
  2. (I believe 1 sheet is for toasting the nuts& the second sheet is for the candy.) In a bowl, melt the white chocolate chips& PB chips in microwave on medium power for 2 minutes.
  3. (Also can be melted in a double boiler) Add Nutella& stir until smooth to the melted chips.
  4. Gently fold in nuts& noodles until completely combined.
  5. Drop by heaping tablespoons onto prepared sheet and allow to set for 30 minutes.
  6. Store in airtight container.
  7. -Totoast hazelnuts-.
  8. Preheat oven to 325 degrees.
  9. Spread hazelnuts on baking sheet& toast until lightly brown, about 10-15 minutes.
  10. Allow nuts to cool completely before handling.
  11. If using hazelnuts with skin on, rub them together in kitchen towel after cooling to remove skins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 793.47 Kcal (3322 kJ)
Calories from fat 459.29 Kcal
% Daily Value*
Total Fat 51.03g 79%
Cholesterol 0.3mg 0%
Sodium 441.33mg 18%
Potassium 485.77mg 10%
Total Carbs 74.56g 25%
Sugars 22.46g 90%
Dietary Fiber 6.01g 24%
Protein 17.51g 35%
Vitamin C 0.9mg 1%
Iron 82.6mg 459%
Calcium 115.8mg 12%
Amount Per 100 g
Calories 540.97 Kcal (2265 kJ)
Calories from fat 313.14 Kcal
% Daily Value*
Total Fat 34.79g 79%
Cholesterol 0.2mg 0%
Sodium 300.89mg 18%
Potassium 331.19mg 10%
Total Carbs 50.83g 25%
Sugars 15.31g 90%
Dietary Fiber 4.1g 24%
Protein 11.93g 35%
Vitamin C 0.6mg 1%
Iron 56.3mg 459%
Calcium 78.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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