No-Cook Mustard Sauce Recipe

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No-Cook Mustard Sauce
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Ingredients:

Directions:

  1. Stir together first 5 ingredients. Add pepper to taste. Cover and chill at least 24 hours or up to 2 weeks.
  2. Mustard Pork Chops: Brush 1 cup No-Cook Mustard Sauce evenly over 4 (3/4-inch-thick) bone-in pork chops. Grill, covered with grill lid, over medium heat (300° to 350°) 6 to 7 minutes on each side or until a thermometer inserted in thickest portion registers 155°. Let stand 5 minutes or until thermometer registers 160°. Makes 4 servings. Prep: 10 min., Grill: 14 min., Stand: 5 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1868.35 Kcal (7822 kJ)
Calories from fat 14.26 Kcal
% Daily Value*
Total Fat 1.58g 2%
Sodium 581.79mg 24%
Potassium 296.12mg 6%
Total Carbs 480.51g 160%
Sugars 335.48g 1342%
Dietary Fiber 2.2g 9%
Protein 1.58g 3%
Vitamin C 11.8mg 20%
Iron 1.7mg 9%
Calcium 132.9mg 13%
Amount Per 100 g
Calories 258.17 Kcal (1081 kJ)
Calories from fat 1.97 Kcal
% Daily Value*
Total Fat 0.22g 2%
Sodium 80.39mg 24%
Potassium 40.92mg 6%
Total Carbs 66.4g 160%
Sugars 46.36g 1342%
Dietary Fiber 0.3g 9%
Protein 0.22g 3%
Vitamin C 1.6mg 20%
Iron 0.2mg 9%
Calcium 18.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.1
    Points
  • 53
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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