Mustard-Poppy Seed Butter Recipe

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Mustard-Poppy Seed Butter
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Ingredients:

Directions:

  1. Stir green onions, mustard, and poppy seeds into softened butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 840.17 Kcal (3518 kJ)
Calories from fat 843.4 Kcal
% Daily Value*
Total Fat 93.71g 144%
Cholesterol 244.03mg 81%
Sodium 184.48mg 8%
Potassium 77.63mg 2%
Total Carbs 1.89g 1%
Sugars 0.53g 2%
Dietary Fiber 1.13g 5%
Protein 2.3g 5%
Vitamin C 1.1mg 2%
Vitamin A 1.1mg 38%
Iron 0.6mg 4%
Calcium 79.3mg 8%
Amount Per 100 g
Calories 611.88 Kcal (2562 kJ)
Calories from fat 614.23 Kcal
% Daily Value*
Total Fat 68.25g 144%
Cholesterol 177.72mg 81%
Sodium 134.35mg 8%
Potassium 56.53mg 2%
Total Carbs 1.38g 1%
Sugars 0.39g 2%
Dietary Fiber 0.82g 5%
Protein 1.67g 5%
Vitamin C 0.8mg 2%
Vitamin A 0.8mg 38%
Iron 0.5mg 4%
Calcium 57.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.4
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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