Mom's Marshmallow Fudge Cake Recipe

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Mom's Marshmallow Fudge Cake
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Ingredients:

  • 1 egg
  • 1/4 cup butter
  • 3/4 cup 2% low-fat milk
  • 3/4 cup flour
  • 1 pinch salt
  • 1 1/2 cups mini marshmallows
  • nuts (of your choice, i don'tsp use any in mine) (optional)
  • 1/2 cup butter
  • 1/4 cup 2% low-fat milk
  • 1 1/2 cups powdered sugar

Directions:

  1. CAKE INSTRUCTIONS.
  2. Preheat oven at 325°F Mix all ingredients together in bowl (for the exception of the marshmallows!) and pour in a 8-inchx8-inch cake pan and bake for 15 to 20 minutes (you can test your cake by sticking a toothpick in the middle and if it comes out clean, it's done!).
  3. Take your cake out of the oven and immediately cover your cake with a row of the mini marshmallows. This will make the marshmallows soften.
  4. FUDGE TOPPING INSTRUCTIONS.
  5. Cook on the stove top (butter, light brown sugar and milk) and boil on medium heat for five minutes. Take off the stove and cool in it's cooking pan for approximately 15 minutes. Add the powdered white sugar and mix well. Pour the mixture (should be liquidy) on top of the marshmallow cake and cool on the counter or refrigerator before eating! :-).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1388.62 Kcal (5814 kJ)
Calories from fat 574.58 Kcal
% Daily Value*
Total Fat 63.84g 98%
Cholesterol 90.32mg 30%
Sodium 1355.33mg 56%
Potassium 2058.96mg 44%
Total Carbs 197.01g 66%
Sugars 139.72g 559%
Dietary Fiber 2.07g 8%
Protein 12.66g 25%
Vitamin A 0.3mg 9%
Iron 2.1mg 11%
Calcium 234.1mg 23%
Amount Per 100 g
Calories 411.93 Kcal (1725 kJ)
Calories from fat 170.45 Kcal
% Daily Value*
Total Fat 18.94g 98%
Cholesterol 26.79mg 30%
Sodium 402.06mg 56%
Potassium 610.79mg 44%
Total Carbs 58.44g 66%
Sugars 41.45g 559%
Dietary Fiber 0.61g 8%
Protein 3.75g 25%
Vitamin A 0.1mg 9%
Iron 0.6mg 11%
Calcium 69.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.7
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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