Mom's Apple Crisp Recipe

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Mom's Apple Crisp
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Ingredients:

  • 1/4 cup water
  • 1 tbsp lemon juice
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1.5 cup flour
  • 1.5 cup sugar

Directions:

  1. ) Mixed sliced apples with ingredients above through cinnamon.
  2. ) Spray a 9X13 baking dish with Pam and spread the apple mix evenly in the dish.
  3. ) Mix flour & sugar together in a bowl and then add the butter. Using a pastry cutter, cut the mixture until pea sized. Spread evenly over the apple mix in the baking dish.
  4. ) Bake at 350 for 40-45 minutes or until apple mixture is bubbling and crust/topping is browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.84 Kcal (1260 kJ)
Calories from fat 127.02 Kcal
% Daily Value*
Total Fat 14.11g 22%
Cholesterol 27.25mg 9%
Sodium 516.35mg 22%
Potassium 109.15mg 2%
Total Carbs 42.65g 14%
Sugars 20.99g 84%
Dietary Fiber 3.44g 14%
Protein 2.5g 5%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 4%
Iron 1.2mg 7%
Calcium 65mg 7%
Amount Per 100 g
Calories 237.96 Kcal (996 kJ)
Calories from fat 100.47 Kcal
% Daily Value*
Total Fat 11.16g 22%
Cholesterol 21.55mg 9%
Sodium 408.43mg 22%
Potassium 86.34mg 2%
Total Carbs 33.73g 14%
Sugars 16.6g 84%
Dietary Fiber 2.72g 14%
Protein 1.98g 5%
Vitamin C 2.9mg 6%
Vitamin A 0.1mg 4%
Iron 0.9mg 7%
Calcium 51.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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