Molasses-Gingerbread Cookies Recipe

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Molasses-Gingerbread Cookies
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Ingredients:

Directions:

  1. Whisk together flour, baking soda, salt, and spices in a medium bowl.
  2. Beat butter and sugar with a mixer on medium-high speed until fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in molasses. Reduce speed to low. Gradually add flour mixture, and beat until just combined. Divide dough into 3 portions, and wrap each in plastic. Refrigerate for 1 hour.
  3. Preheat oven to 350 degrees. On a generously floured piece of parchment, roll dough to a scant 1/4 inch thick. Brush off excess flour. Slide dough and parchment onto baking sheets, and freeze for 15 minutes.
  4. Cut out desired shapes. Transfer to parchment-lined baking sheets, and freeze for 15 minutes.
  5. Bake cookies for 6 minutes. Remove sheets from oven, and tap them firmly on counter to flatten cookies. Return to oven, rotating sheets, and bake until crisp but not darkened, 6 to 8 minutes more. Let cool on sheets on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 853.91 Kcal (3575 kJ)
Calories from fat 226.94 Kcal
% Daily Value*
Total Fat 25.22g 39%
Cholesterol 107.51mg 36%
Sodium 698.88mg 29%
Potassium 163.39mg 3%
Total Carbs 141.71g 47%
Sugars 68.76g 275%
Dietary Fiber 3.34g 13%
Protein 10.59g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 4.5mg 25%
Calcium 183.4mg 18%
Amount Per 100 g
Calories 419.51 Kcal (1756 kJ)
Calories from fat 111.49 Kcal
% Daily Value*
Total Fat 12.39g 39%
Cholesterol 52.82mg 36%
Sodium 343.35mg 29%
Potassium 80.27mg 3%
Total Carbs 69.62g 47%
Sugars 33.78g 275%
Dietary Fiber 1.64g 13%
Protein 5.2g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 2.2mg 25%
Calcium 90.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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