Mocha Punch Recipe

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Mocha Punch
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Ingredients
6
Count
Nutrition
238
Calories
Total time
22
Minutes
Comments Print recipe

Ingredients:

  • 2 cups hot water
  • 1 3/4 cups sugar
  • 1 gallon milk
  • 1 (24 oz) bottle hershey chocolate syrup
  • 3/4 gallon vanilla ice cream

Directions:

  1. In large pan bring water and sugar almost to a boil, stirring until sugar is completely dissolved.
  2. Add instant coffee, stir and cover.
  3. Let steep until cool.
  4. Add milk and chocolate syrup.
  5. Pour into punch bowl.
  6. Add the ice cream in small scoops and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.76 Kcal (995 kJ)
Calories from fat 80.44 Kcal
% Daily Value*
Total Fat 8.94g 14%
Cholesterol 37.93mg 13%
Sodium 113.32mg 5%
Potassium 393.49mg 8%
Total Carbs 32.94g 11%
Sugars 29.06g 116%
Dietary Fiber 0.84g 3%
Protein 6.83g 14%
Vitamin C 0.8mg 1%
Iron 0.1mg 0%
Calcium 244.1mg 24%
Amount Per 100 g
Calories 110.55 Kcal (463 kJ)
Calories from fat 37.4 Kcal
% Daily Value*
Total Fat 4.16g 14%
Cholesterol 17.63mg 13%
Sodium 52.69mg 5%
Potassium 182.96mg 8%
Total Carbs 15.31g 11%
Sugars 13.51g 116%
Dietary Fiber 0.39g 3%
Protein 3.17g 14%
Vitamin C 0.4mg 1%
Calcium 113.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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