Directions:
- Chop up olives.
- Combine cream cheese, feta cheese, olives and oregano in bowl and mix.
- Evenly spread the mixture over entire tortilla.
- Place turkey over the cream cheese mixture on half of each tortilla.
- Place spinach leaves on top of turkey.
- To assemble just start with the side that is topped with the turkey and roll up tightly.
- Wrap each sandwich with saran wrap.
- Refrigerate wraps at least 1 hour.
- Before serving, unwrap, and trim of ends of each roll.
- Cut wraps into 3 sections.
- Cut each section on a slight diagonal into half.
- Wraps can be made a day ahead.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 368.17 Kcal (1541 kJ) | ||
| Calories from fat | 117.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.09g | 20% | |
|---|---|---|---|
| Cholesterol | 26.54mg | 9% | |
| Sodium | 655.91mg | 27% | |
| Potassium | 141.22mg | 3% | |
| Total Carbs | 49.39g | 16% | |
| Sugars | 0.92g | 4% | |
| Dietary Fiber | 2.58g | 10% | |
| Protein | 12.44g | 25% | |
| Iron | 2.7mg | 15% | |
| Calcium | 66.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 304.68 Kcal (1276 kJ) | ||
| Calories from fat | 97.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.83g | 20% | |
|---|---|---|---|
| Cholesterol | 21.96mg | 9% | |
| Sodium | 542.8mg | 27% | |
| Potassium | 116.87mg | 3% | |
| Total Carbs | 40.88g | 16% | |
| Sugars | 0.76g | 4% | |
| Dietary Fiber | 2.13g | 10% | |
| Protein | 10.3g | 25% | |
| Iron | 2.3mg | 15% | |
| Calcium | 55.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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