Mayan Truffles Recipe

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Mayan Truffles
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Ingredients:

Directions:

  1. Bring cream to the boiling point in a medium saucepan.
  2. Remove from heat and add 12 ounces chocolate chips and instant coffee then cover.
  3. Allow to sit 10 minutes then remove lid and stir.
  4. Add coffee liqueur then allow mixture to cool 2 hours in the refrigerator.
  5. Shape into small balls on wax paper lined trays and place in freezer.
  6. Melt remaining chocolate and cool slightly.
  7. Dip balls in chocolate and roll in the cocoa then store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.37 Kcal (1086 kJ)
Calories from fat 144.5 Kcal
% Daily Value*
Total Fat 16.06g 25%
Cholesterol 11.1mg 4%
Sodium 30.07mg 1%
Potassium 100.38mg 2%
Total Carbs 33.99g 11%
Sugars 27.46g 110%
Dietary Fiber 2.47g 10%
Protein 1.12g 2%
Vitamin C 0.1mg 0%
Iron 2.2mg 12%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 428.35 Kcal (1793 kJ)
Calories from fat 238.64 Kcal
% Daily Value*
Total Fat 26.52g 25%
Cholesterol 18.33mg 4%
Sodium 49.67mg 1%
Potassium 165.78mg 2%
Total Carbs 56.13g 11%
Sugars 45.35g 110%
Dietary Fiber 4.07g 10%
Protein 1.85g 2%
Vitamin C 0.2mg 0%
Iron 3.6mg 12%
Calcium 30mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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