Marli's Tabouli Recipe

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Marli's Tabouli
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Ingredients:

Directions:

  1. Drain bourghul and squeeze out excess water.
  2. In a large salad bowl combine bourghul, parsley, green onions, tomatoes and garlic- mix well.
  3. Add olive oil, vinegar salt& pepper- taste and adjust flavour if neccessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.56 Kcal (216 kJ)
Calories from fat 24.25 Kcal
% Daily Value*
Total Fat 2.69g 4%
Sodium 35.82mg 1%
Potassium 272.35mg 6%
Total Carbs 6.1g 2%
Sugars 2.28g 9%
Dietary Fiber 1.55g 6%
Protein 1.65g 3%
Vitamin C 36mg 60%
Iron 1.4mg 8%
Calcium 39.3mg 4%
Amount Per 100 g
Calories 52.82 Kcal (221 kJ)
Calories from fat 24.85 Kcal
% Daily Value*
Total Fat 2.76g 4%
Sodium 36.7mg 1%
Potassium 279.05mg 6%
Total Carbs 6.25g 2%
Sugars 2.33g 9%
Dietary Fiber 1.59g 6%
Protein 1.69g 3%
Vitamin C 36.9mg 60%
Iron 1.4mg 8%
Calcium 40.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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