Marinated Tortellini Recipe

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Marinated Tortellini
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Ingredients:

Directions:

  1. Cook pasta according to package directions. Drain and rinse with cold water; drain. Combine pasta, tomatoes, and basil in a large bowl.
  2. Combine vinaigrette and next 3 ingredients in a small bowl; stir well with a whisk. Pour marinade over pasta; toss gently. Cover and marinate in refrigerator at least 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.39 Kcal (56 kJ)
Calories from fat 1.62 Kcal
% Daily Value*
Total Fat 0.18g 0%
Cholesterol 0.19mg 0%
Sodium 55.31mg 2%
Potassium 4.49mg 0%
Total Carbs 2.64g 1%
Sugars 1.65g 7%
Dietary Fiber 0.04g 0%
Protein 0.1g 0%
Vitamin C 0.1mg 0%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 46.85 Kcal (196 kJ)
Calories from fat 5.66 Kcal
% Daily Value*
Total Fat 0.63g 0%
Cholesterol 0.67mg 0%
Sodium 193.5mg 2%
Potassium 15.7mg 0%
Total Carbs 9.24g 1%
Sugars 5.78g 7%
Dietary Fiber 0.15g 0%
Protein 0.34g 0%
Vitamin C 0.4mg 0%
Iron 0.1mg 0%
Calcium 10.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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