Marbled Brownies Recipe

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Marbled Brownies
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Ingredients:

  • 1/2 cup butter
  • 2 eggs
  • 1 tsp vanilla
  • 1 package (8 oz). cream cheese softened
  • 1/2 tsp vanilla
  • 1/3 cup sugar
  • 1 egg

Directions:

  1. Grease or spray pam in pan. Preheat oven to 350 degrees. In a medium saucepan melt butter and chocolate over low heat. In a medium bowl combine chocolate mixture, sugar, egg and vanilla. With a wooden spoon, beat lightly until combined. Stir in flour. Fill each cavity 1/4 full with batter; set pan and remaining brownie batter aside. With an electric mixer, beat cream cheese on medium speed until smooth. Gradually beat in sugar and vanilla. Add egg and beat just until blended. Cover each cavity of batter with 1 tablespoon of cream cheese mixture and even out with back of spoon. Bake on center rack of oven for 20 minutes or until wooden toothpick inserted in center comes out clean. Cool in pan on wire rack for 5 minutes. Invert onto wire rack and cool completely. Rinse pan and repeat process. Makes 24 Bundt brownies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.09 Kcal (457 kJ)
Calories from fat 53.56 Kcal
% Daily Value*
Total Fat 5.95g 9%
Cholesterol 31.93mg 11%
Sodium 12.62mg 1%
Potassium 42.22mg 1%
Total Carbs 13.62g 5%
Sugars 10.02g 40%
Dietary Fiber 0.53g 2%
Protein 1.47g 3%
Iron 0.2mg 1%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 396.57 Kcal (1660 kJ)
Calories from fat 194.71 Kcal
% Daily Value*
Total Fat 21.63g 9%
Cholesterol 116.06mg 11%
Sodium 45.86mg 1%
Potassium 153.49mg 1%
Total Carbs 49.52g 5%
Sugars 36.42g 40%
Dietary Fiber 1.93g 2%
Protein 5.33g 3%
Vitamin A 0.2mg 2%
Iron 0.9mg 1%
Calcium 26.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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