Maple Oatmeal Cookies Recipe

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Ingredients:

Serving

3/4 cup butter, softened
1/2 cup sugar
1 egg
1 cup maple syrup
1 tsp vanilla extract
3 cups quick-cooking oats
1-1/4 cups king arthur unbleached all-purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 cup chopped pecans
1/2 cup raisins

Directions:

In a large bowl, cream butter and sugar until light and fluffy. Beat in the egg, syrup and vanilla. Combine the oats, flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in pecans and raisins.
Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned. Cool for 2 minutes before removing from pans to wire racks. Yield: 5-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	92.86 Kcal (389 kJ)
Calories from fat	33.37 Kcal
		% Daily Value*
Total Fat	3.71g	6%
Cholesterol	8.03mg	3%
Sodium	39.31mg	2%
Potassium	37.13mg	1%
Total Carbs	13.89g	5%
Sugars	4.22g	17%
Dietary Fiber	0.46g	2%
Protein	1.25g	3%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	8.5mg	1%

Amount Per 100 g
Calories	256.32 Kcal (1073 kJ)
Calories from fat	92.11 Kcal
		% Daily Value*
Total Fat	10.23g	6%
Cholesterol	22.15mg	3%
Sodium	108.5mg	2%
Potassium	102.49mg	1%
Total Carbs	38.34g	5%
Sugars	11.64g	17%
Dietary Fiber	1.27g	2%
Protein	3.46g	3%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	1%
Iron	0.6mg	1%
Calcium	23.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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