Directions:
- Preheat oven to 375.
- Place apples in an 8x8 baking dish. Toss apples with syrup.
- In a separate bowl, mix together flour, oats, sugar and salt. Cut in butter until mixture is crumbly. Sprinkle mixture evenly over apples.
- Bake in a preheated oven for 35 minutes, until topping is golden brown.
- Serve warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 761.49 Kcal (3188 kJ) | ||
| Calories from fat | 237.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.39g | 41% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 127.23mg | 5% | |
| Potassium | 516.88mg | 11% | |
| Total Carbs | 133.02g | 44% | |
| Sugars | 96.98g | 388% | |
| Dietary Fiber | 6.79g | 27% | |
| Protein | 4.21g | 8% | |
| Vitamin C | 11.4mg | 19% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.3mg | 7% | |
| Calcium | 119.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 196.41 Kcal (822 kJ) | ||
| Calories from fat | 61.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.81g | 41% | |
|---|---|---|---|
| Cholesterol | 15.74mg | 20% | |
| Sodium | 32.82mg | 5% | |
| Potassium | 133.32mg | 11% | |
| Total Carbs | 34.31g | 44% | |
| Sugars | 25.01g | 388% | |
| Dietary Fiber | 1.75g | 27% | |
| Protein | 1.09g | 8% | |
| Vitamin C | 2.9mg | 19% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.3mg | 7% | |
| Calcium | 30.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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