Directions:
- Melt butter, add cocoa. Mix well. Add Sugar Substitute, Fructose, eggs, vanilla, salt and Soy Flour. Mix well. Pour into 8X8 square pan. Bake for 20-25 minutes. Serve when cooled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 159.99 Kcal (670 kJ) | ||
| Calories from fat | 60.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.72g | 10% | |
|---|---|---|---|
| Cholesterol | 49.93mg | 17% | |
| Sodium | 77.05mg | 3% | |
| Potassium | 145.4mg | 3% | |
| Total Carbs | 22.75g | 8% | |
| Sugars | 19.28g | 77% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 3.45g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 39mg | 4% | |
| Amount Per 100 g | |||
| Calories | 340.56 Kcal (1426 kJ) | ||
| Calories from fat | 128.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.31g | 10% | |
|---|---|---|---|
| Cholesterol | 106.28mg | 17% | |
| Sodium | 164.01mg | 3% | |
| Potassium | 309.5mg | 3% | |
| Total Carbs | 48.43g | 8% | |
| Sugars | 41.04g | 77% | |
| Dietary Fiber | 1.86g | 4% | |
| Protein | 7.35g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 3% | |
| Calcium | 83mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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