Lindt Truffle Marble Delight Recipe

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Lindt Truffle Marble Delight
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Ingredients:

Directions:

  1. ) Preheat oven to 350 degrees
  2. ) Mix cake and prepare pans as shown on box
  3. ) In a microwave safe bowl, melt the milk (or dark) chocolate truffles until they are liquid enough to be poured into the cake mix. Using a butter knife, swirl the melted truffles into the cake mix in a marble cake pattern. (NOTE: Do NOT stir-swirling gives the cake the marble texture.)
  4. ) Bake cake as the directions call for; cool completely and frost.
  5. ) Melt the white chocolate truffles until liquid enough to be drizzled over frosting; drizzle the melted white chocolate over the frosting and enjoy!
  6. *Note* Goes great with an ice cold glass of milk!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6549.52 Kcal (27422 kJ)
Calories from fat 1964.48 Kcal
% Daily Value*
Total Fat 218.28g 336%
Cholesterol 663.75mg 221%
Sodium 6776.51mg 282%
Potassium 1932.4mg 41%
Total Carbs 1057.34g 352%
Sugars 14.57g 58%
Dietary Fiber 27.98g 112%
Protein 84.76g 170%
Iron 28mg 155%
Calcium 1563mg 156%
Amount Per 100 g
Calories 386.53 Kcal (1618 kJ)
Calories from fat 115.94 Kcal
% Daily Value*
Total Fat 12.88g 336%
Cholesterol 39.17mg 221%
Sodium 399.93mg 282%
Potassium 114.04mg 41%
Total Carbs 62.4g 352%
Sugars 0.86g 58%
Dietary Fiber 1.65g 112%
Protein 5g 170%
Iron 1.7mg 155%
Calcium 92.2mg 156%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 148.4
    Points
  • 176
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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