Lemon Thumbprint Cookies Recipe

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Lemon Thumbprint Cookies
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Ingredients:

Directions:

  1. Beat butter at medium speed with an electric mixer until fluffy; add powdered and granulated sugars, beating well. Add eggs, oil, and lemon juice, beating until blended.
  2. Combine flour and next 4 ingredients; gradually add to sugar mixture, beating until blended.
  3. Shape dough into 1-inch balls, and place about 2 inches apart on lightly greased baking sheets. Press thumb in center of each cookie to make an indentation.
  4. Bake, in batches, at 350° for 9 to 11 minutes or until set. (Do not brown.) Remove to wire racks to cool. Spoon 1/2 teaspoon raspberry jam in each indentation.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10391.23 Kcal (43506 kJ)
Calories from fat 5061.35 Kcal
% Daily Value*
Total Fat 562.37g 865%
Cholesterol 870.95mg 290%
Sodium 5515.41mg 230%
Potassium 8849.1mg 188%
Total Carbs 1248.37g 416%
Sugars 520.11g 2080%
Dietary Fiber 23.29g 93%
Protein 112.63g 225%
Vitamin C 24mg 40%
Vitamin A 2.3mg 76%
Iron 8.9mg 49%
Calcium 442.1mg 44%
Amount Per 100 g
Calories 456.23 Kcal (1910 kJ)
Calories from fat 222.22 Kcal
% Daily Value*
Total Fat 24.69g 865%
Cholesterol 38.24mg 290%
Sodium 242.16mg 230%
Potassium 388.52mg 188%
Total Carbs 54.81g 416%
Sugars 22.84g 2080%
Dietary Fiber 1.02g 93%
Protein 4.95g 225%
Vitamin C 1.1mg 40%
Vitamin A 0.1mg 76%
Iron 0.4mg 49%
Calcium 19.4mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 253.9
    Points
  • 289
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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