Lemon Martinis Recipe

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Lemon Martinis
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Ingredients:

  • 1 1/2 cups gin

Directions:

  1. Place 4 Martini glasses in freezer. Pour gin into 4-cup glass measuring cup. Freeze 2 hours. Add 8 ice cubes and vermouth. Stir to blend. Pour mixture into cold glasses. Drizzle 1 1/2 teaspoons lemon juice over each; serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.36 Kcal (939 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.74mg 0%
Potassium 7.85mg 0%
Total Carbs 0.88g 0%
Sugars 0.23g 1%
Vitamin C 3mg 5%
Calcium 0.5mg 0%
Amount Per 100 g
Calories 240.18 Kcal (1006 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.87mg 0%
Potassium 8.4mg 0%
Total Carbs 0.94g 0%
Sugars 0.24g 1%
Vitamin C 3.2mg 5%
Calcium 0.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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