Lemon Drop Shakes Recipe

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Lemon Drop Shakes
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  1. Rub rim of 6 juice-size glasses with one lemon slice.
  2. In a shallow dish combine combine crushed lemon drops and sugar; dip glass rims in mixture; set aside.
  3. In a blender combine ice cream and lemonade. Cover and blend until smooth.
  4. Pour ice cream mixture into glasses.
  5. Top with remaining lemon slices.
  6. Makes 6 (2/3 cup) servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.39 Kcal (2325 kJ)
Calories from fat 172.64 Kcal
% Daily Value*
Total Fat 19.18g 30%
Cholesterol 69.4mg 23%
Sodium 154.1mg 6%
Potassium 400.68mg 9%
Total Carbs 92.7g 31%
Sugars 86.56g 346%
Dietary Fiber 1.72g 7%
Protein 7.43g 15%
Vitamin C 25.9mg 43%
Calcium 450mg 45%
Amount Per 100 g
Calories 248.69 Kcal (1041 kJ)
Calories from fat 77.3 Kcal
% Daily Value*
Total Fat 8.59g 30%
Cholesterol 31.08mg 23%
Sodium 69mg 6%
Potassium 179.42mg 9%
Total Carbs 41.51g 31%
Sugars 38.76g 346%
Dietary Fiber 0.77g 7%
Protein 3.33g 15%
Vitamin C 11.6mg 43%
Calcium 201.5mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
  • 16

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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