Directions:
- Mix all ingredients together and fill tart shells about 1/2 full.
- Set oven at 375 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 376.7 Kcal (1577 kJ) | ||
| Calories from fat | 226.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.18g | 39% | |
|---|---|---|---|
| Cholesterol | 143.15mg | 48% | |
| Sodium | 41.97mg | 2% | |
| Potassium | 158.69mg | 3% | |
| Total Carbs | 36.21g | 12% | |
| Sugars | 32.56g | 130% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 4.03g | 8% | |
| Vitamin C | 19.2mg | 32% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 51.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 272.58 Kcal (1141 kJ) | ||
| Calories from fat | 164 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.22g | 39% | |
|---|---|---|---|
| Cholesterol | 103.58mg | 48% | |
| Sodium | 30.37mg | 2% | |
| Potassium | 114.82mg | 3% | |
| Total Carbs | 26.2g | 12% | |
| Sugars | 23.56g | 130% | |
| Dietary Fiber | 1.13g | 6% | |
| Protein | 2.91g | 8% | |
| Vitamin C | 13.9mg | 32% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.6mg | 5% | |
| Calcium | 37mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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