Leap Year Recipe

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Leap Year
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Ingredients:

  • 1 1/2 oz gin
  • 3 or 4 ice cubes
  • twist lemon peel

Directions:

  1. Combine all ingredients, except the peel, in a mixing glass and stir well. Strain into a cocktail glass, twist peel over the drink to release the oil, and then drop in the peel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.53 Kcal (668 kJ)
Calories from fat 6.75 Kcal
% Daily Value*
Total Fat 0.75g 1%
Sodium 0.85mg 0%
Potassium 0.26mg 0%
Total Carbs 7.76g 3%
Sugars 0.26g 1%
Dietary Fiber 1g 4%
Protein 1.25g 3%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Amount Per 100 g
Calories 280.56 Kcal (1175 kJ)
Calories from fat 11.87 Kcal
% Daily Value*
Total Fat 1.32g 1%
Sodium 1.5mg 0%
Potassium 0.45mg 0%
Total Carbs 13.65g 3%
Sugars 0.45g 1%
Dietary Fiber 1.76g 4%
Protein 2.2g 3%
Vitamin C 0.2mg 0%
Iron 0.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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